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Features of Coriander Powder:
1. Appearance: Coriander powder is finely ground, with a light brown hue and a fragrant, slightly sweet aroma. It has a smooth, powdery texture.
2. Preservation: To preserve its flavor and potency, coriander powder should be stored in an airtight container, ideally in a cool, dark place away from moisture and heat. Proper storage helps maintain its freshness and aroma.
3. Nutritional Content: Coriander powder is rich in antioxidants, vitamins (especially vitamin C and K), and essential minerals such as potassium and magnesium. It contains compounds that may support overall health.
4. Cooking Benefits: Coriander powder can be used in a wide range of dishes, including curries, soups, sauces, and marinades. Its warm, citrusy flavor enhances both savory and sweet recipes.
5. Health Benefits: Coriander powder is known for its potential digestive benefits, helping to relieve bloating and indigestion. It also possesses anti-inflammatory and antimicrobial properties, contributing to overall wellness.
| Packaging Available | ||||||
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| 50 gm | 100 gm | 200 gm | 500 gm | 750 gm | 1 kg | 5 kg |
Description
Coriander powder, made from ground dried coriander seeds, has a fine, light brown color and a warm, citrusy flavor. It is a key spice in many cuisines, especially in Indian, Middle Eastern, and Latin American dishes. Rich in antioxidants, coriander powder is known for its potential digestive and anti-inflammatory benefits. It is commonly used in spice blends, marinades, and a variety of savory recipes. To maintain its freshness and flavor, coriander powder should be stored in an airtight container in a cool, dry place.
