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Features of Alsi Powder:
1. Appearance: Alsi powder is finely ground and light to dark brown in color, depending on whether it is made from golden or brown flaxseeds. It has a slightly nutty aroma and a soft, grainy texture.
2. Preservation: Alsi powder should be stored in an airtight container in the refrigerator or freezer to prevent it from becoming rancid, as the oils in flaxseeds can spoil quickly. Proper storage ensures freshness and extends its shelf life.
3. Nutritional Content: Alsi powder is an excellent source of omega-3 fatty acids, fiber, and plant-based protein. It is rich in lignans, antioxidants, and essential nutrients like magnesium, phosphorus, and manganese, contributing to heart health, digestion, and overall well-being.
4. Cooking Benefits: Alsi powder can be easily incorporated into various recipes, from smoothies and baked goods to salads and soups. It acts as a binding agent in vegan and gluten-free recipes, and its nutty flavor enhances both sweet and savory dishes.
5. Health Benefits: Alsi powder supports heart health by helping to reduce cholesterol levels and maintain healthy blood pressure. Its high fiber content aids digestion, promotes gut health, and helps regulate blood sugar levels. The omega-3 fatty acids in flaxseeds are beneficial for brain health and reducing inflammation in the body.
| Packaging Available | ||||||
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| 50 gm | 100 gm | 200 gm | 500 gm | 750 gm | 1 kg | 5 kg |
Description
Alsi powder, also known as flaxseed powder, is made from ground flaxseeds. It has a fine, brownish texture and a mild, nutty flavor, making it a nutritious addition to various recipes. Alsi powder is packed with omega-3 fatty acids, dietary fiber, and lignans, which support heart health, digestion, and hormonal balance. It is often used in smoothies, baked goods, or sprinkled over salads and cereals for an added nutritional boost. Alsi powder absorbs moisture easily, so it’s important to store it in an airtight container in a cool, dry place to maintain its freshness and nutritional value.
