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Features of Horsegram:
1. Appearance: Horsegram consists of small, round, reddish-brown beans with a slightly rough surface. The beans are uniform in size and color, making them visually appealing and easy to incorporate into dishes.
2. Preservation: To keep Horsegram fresh and prevent spoilage, store it in an airtight container in a cool, dry place. It has a long shelf life, making it a practical choice for long-term use in cooking.
3. Nutritional Content: Horsegram is rich in protein, dietary fiber, and essential minerals like iron and calcium. It provides a substantial nutritional boost, making it a valuable addition to a balanced diet.
4. Cooking Benefits: Horsegram is a versatile ingredient that can be used in a variety of dishes, including soups, stews, and salads. It can also be sprouted for added nutritional benefits and used in different culinary preparations.
5. Health Benefits: Consuming Horsegram in moderation can offer several health benefits, including improved digestion, enhanced metabolic health, and better cardiovascular health due to its high fiber and protein content.
| Packaging Available | ||||
|---|---|---|---|---|
| 500 gms | 1 kg | 5 kg | 10 kg | 25 kg |
Description
Horsegram, also known as Kulthi Dal, is a nutritious and versatile legume used widely in Indian cuisine. These small, round, reddish-brown beans are known for their robust flavor and rich nutritional profile. Horsegram is typically dried and has a slightly rough surface. It is often used in soups, stews, and curries or enjoyed as a sprout. Packaged to maintain freshness and quality, Horsegram offers a convenient and healthful ingredient for various culinary applications.
