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Features of Fruit Pulp Raw Mango Candy:
1. Appearance: Fruit Pulp Raw Mango Candies are soft and chewy, with a vibrant green color that mimics the look of unripe mango. Their glossy, pulpy texture reflects the rich fruit content inside.
2. Preservation: These candies have a long shelf life when stored in a cool, dry place. Their chewy texture and tangy flavor remain fresh, making them a durable and long-lasting snack option.
3. Nutritional Content: Made from raw mango pulp and sugar, these candies are rich in carbohydrates, offering a burst of tangy sweetness, while also providing small amounts of vitamins like A and C.
4. Tangy Flavor: The candy delivers the distinct tang of raw mango, offering a balance of sourness and sweetness. This unique flavor profile makes it an exciting and refreshing treat for lovers of tropical fruits.
5. Health Benefits: Raw mango is known for its digestive and cooling properties. These candies can help refresh the palate, soothe digestion, and offer a tangy snack that supports hydration, especially in hot climates.
| Packaging Available | |||||
|---|---|---|---|---|---|
| Bottle | Jar | Pouch | Bulk | ||
| 150 gm | 250 gm | 500 gm | 1 kg | 100 gm onwards | 5 kg |
Description
Fruit Pulp Raw Mango Candy is a chewy, tangy treat made from real raw mango pulp. These bright green candies capture the distinctive sour-sweet flavor of unripe mangoes, making them a favorite among those who enjoy tropical, tangy snacks. The chewy texture and bold flavor make for a refreshing and exciting candy experience. Made from sugar and raw mango, they provide a quick energy boost, along with a small dose of vitamins A and C. Known for its digestive benefits, raw mango also supports hydration and cooling, making this candy both a delicious treat and a soothing snack for hot days.
